opening hours


​                                                                                                                  monday   5pm - late

                                                                                                                  tuesday   5pm - late 

                                                                                                             wednesday   5pm - late 

                                                                                                                thursday   5pm - late

                                                                                                                     friday   5pm - late

                                                                                                                saturday   12pm - late

                                                                                                                  sunday   12pm - late


*now introducing boozy brunches on saturday and sunday* 





UPCOMING EVENTS


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GUEST CHEF
GEORGIA CASS

WEDNESDAY 10TH JAN - MONDAY 14TH JAN


head chef of renowned Edinburgh restaurant 'Field, Southside'; Georgia Cass will be taking over our little kitchen area

and smashing out some of her beautiful plates of food to accompany our wine list

we will be offering a set menu with the option of wine pairing



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 'Ode to a Haggis'

ROBERT BURNS NIGHT 

GEORGIA CASS

THURSDAY 25TH JAN


join us for a modern twist on the classic Burns night cuisine, prepared by our Scottish guest chef Georgia Cass.

we will be offering a set menu with all the trimmings, wine and whisky to accompany

which will no doubt, quite possibly, most definitely lead to some reading of the late Rabbie Burns' poetry 

book to reserve your spot with us

£35 set menu +£15 for paired drinks 

vegetarian option available 



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VALENTINES DINNER

DANI + MITCHELL

WEDNESDAY 14TH FEBRUARY

whether its  a couple date or a mate date we have your dinner sorted

our in-house chefs Dani + Mitchell are creating a delicious sharing menu

so book with us and make it special and romantic (or wine fuelled fun with your bessie)



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WINE TASTINGS
join our monthly wine tastings, with our main guy- Gareth McAinsh; wine dude and director of The Bothy 

sampling some rare and unique wines, where we will provide canapés and lots of knowledge.


thursday 18th jan -    a bit of everything £25

wednesday 7th feb -    sparkling wines £25     

thursday 1st mar -    white wines £25       

thursday 5th apr -   red red red £25      

thursday 3rd may -   orange + rose £30   

thursday 7th jun -    all natural vin  £30   

thursday 5th jul -   all the classics £30


*private wine tasting parties also available. contact gareth@themountgrovebothy.com*



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PASTA NIGHTS

MITCHELL DAMOTA + DANI MAIORANO


our in house chefs are going to be hosting pasta night once a month. with Italian and Portuguese backgrounds/ influences

these guys create interesting blends and use techniques learned over their years in the kitchen

dates to be confirmed



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IN COLLABORATION WITH BOURNE'S FISHMONGERS

CHAMPAGNE + OYSTERS


we are teaming up with our pals of Bourne's Fishmongers to deliver another lovely evening of the most deliciously fresh oysters

with a range of fine champagnes and sparkling wines 

date to be confirmed














the mountgrove bothy

​wine + food